KOKORO FOUR GRAIN WHISKEYWith a production of only 1,080 bottles, KOKORO introduces their first whisk(e)y a Four Grain Blended American Whisk(e)y, meticulously crafted in Louisville, KY by expert Master Blender Ashley Barnes. This unique blend of three whiskies with four distinct mashbills offers a nose of indulgent baking spiced orange creamsicle and a taste of apricot jam on warm cinnamon toast. The finish boasts notes of brown butter, root beer, and toasted marshmallow